Beefy Enchilada Skillet

Be the first to review
READY IN: 15mins

Ingredients Nutrition

Directions

  1. COOK ground beef in skillet until browned. Pour off fat.
  2. ADD enchilada sauce, tortillas and half the cheese. Heat to a boil. Cover and cook over low heat 5 minute or until hot.
  3. TOP with remaining cheese. Serve with sour cream and green onions.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a