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Great tasting chili - definitely a winner in my book. I love to try different styles of chili and we really enjoyed the addition of the corn and zucchini. I added extra chili powder and I only used the chipotle chili sauce from the can vs. the chili itself. Didn't have the espazote leaves, but I did use cilantro at the end. Served with tortilla strips, Mexican cheese, and sour cream; although I liked it best with just the tortilla strips. Just hope it lasts through the Super Bowl game tonight. Will definitely make this recipe again : ).