Beefy Cheese Ball
photo by Marg (CaymanDesigns)
- Ready In:
- 10mins
- Ingredients:
- 5
- Yields:
-
1 cheese ball
ingredients
- 8 ounces cream cheese
- 1 (2 1/2 ounce) jar dried beef, chopped
- 1 teaspoon shredded onion
- 1 dash texas pete, to taste
- 1 dash Worcestershire sauce
directions
- Knead all together with hands.
- Form into a ball.
- You can roll in chopped nuts if desired.
- Chill.
- It taste good immediately, but it's better if it sits for a couple of hours.
Questions & Replies
Got a question?
Share it with the community!
Reviews
RECIPE SUBMITTED BY
I am a Virginia girl who loves my Shenandoah Valley. My best friend and sister is "Marg" of Recipezaar. Her beautiful pictures make many of my recipes more appealing. :)
My passion is my wonderful husband and homeschooling my two teen sons. It's a good thing I like to cook because they all have "man size" appetites!