Beef With Mushrooms-Crock Pot Recipe

READY IN: 8hrs 20mins
Recipe by Diana Adcock

Serve over egg noodles with a side salad and bread sticks.

Top Review by bcjewel

This recipe was OK, but it lacked something - my husband said it lacked "zing" - perhaps I needed more worcestershire, or celery, as the other reviewer suggested. I had added a bay leaf and tried to thicken the sauce with some corn starch near the end, but otherwise I followed the recipe exactly. As I said before, this was OK, but I think next time I'll try a different recipe.

Ingredients Nutrition


  1. In a large skillet over medium high heat brown the beef, mushrooms, garlic and onions in olive oil.
  2. Pour into crock pot.
  3. Mix together the remaining ingredients.
  4. Pour over beef mixture.
  5. Cook on low for 8 hours.
  6. Remove lid for last hour if the dish is to saucy for your taste.
  7. Serve.

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