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    You are in: Home / Recipes / Beef-Tomato Soup Recipe
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    Beef-Tomato Soup

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on February 21, 2006

      It was cold and nasty out last night, so I made a big pot of this soup to warm us up. The soup was very savory and tomatoey delicious. It had the perfect blend of spices with just the barest touch of heat from the cayenne. I served Club Panini Club Panini with the soup for a very satisfying meal. Thanks for sharing the recipe!

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    • on January 18, 2005

      We enjoyed this as part of "soup" & sandwich nite - it was so hearty, you could amost call it stew! It was also a great way of using up pot roast leftovers. To accomplish that, I sprayed my pot with Pam to saute the onions & peppers and added the beef at step 2; it was melt-in-your-mouth tender. Thanx Kitten!

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    Nutritional Facts for Beef-Tomato Soup

    Serving Size: 1 (425 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 543.4
     
    Calories from Fat 272
    50%
    Total Fat 30.3 g
    46%
    Saturated Fat 10.6 g
    53%
    Cholesterol 111.4 mg
    37%
    Sodium 770.6 mg
    32%
    Total Carbohydrate 31.8 g
    10%
    Dietary Fiber 6.0 g
    24%
    Sugars 10.9 g
    43%
    Protein 36.9 g
    73%

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