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    You are in: Home / Recipes / Beef Tips and Noodles Recipe
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    Beef Tips and Noodles

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 20 mins

    20 mins

    2 hrs

    ShanChef's Note:

    This is a great comfort food.

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    Units: US | Metric


    1. 1
      Combine 1/2 cup flour with the salt and pepper and toss with beef cubes to coat thoroughly.
    2. 2
      Heat oil in a pot. Brown beef and onions.
    3. 3
      Add broth, tomato sauce and worcestershire sauce. Stir well.
    4. 4
      Bring to a boil,reduce heat, cover and simmer for 2 hours.
    5. 5
      Make a smooth paste of water or red wine and 3 tablespoons flour; stir into beef.
    6. 6
      Simmer until thickened.
    7. 7
      Serve over cooked noodles.

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    Ratings & Reviews:

    • on November 05, 2009


      This is a definite keeper!!! It was super easy to make and delicious to eat! My very picky 8 yr old asked for seconds!!! Made just as posted except I put it in the crockpot to simmer since I was going to work... The beef was so tender! Thanks for posting!!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 05, 2009


      This is fantastic. I made this for my family and they loved it. I made on minor adjustment for mine, I didn't use the worcestershire sauce cause not everyone in the family likes it, also I was expecting a crowd so I used 2 lbs of beef flavored noodles. I fed 6 people with this and still had leftovers. I have to wonder if the serving size is right on this.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Beef Tips and Noodles

    Serving Size: 1 (569 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1126.1
    Calories from Fat 438
    Total Fat 48.7 g
    Saturated Fat 17.5 g
    Cholesterol 246.4 mg
    Sodium 1266.8 mg
    Total Carbohydrate 104.9 g
    Dietary Fiber 5.5 g
    Sugars 5.9 g
    Protein 64.4 g

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