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    You are in: Home / Recipes / Beef Tenderloin in Cherry Sauce Recipe
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    Beef Tenderloin in Cherry Sauce

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on February 20, 2009

      Wow, what a truly wonderful dish. This is one of those rare dishes that I will likely reserve for only the most special of all occasions. It was not difficult to prepare at all, but it sure did taste like I had slaved over a hot stove all day long. The cherry sauce was very tasty and complimented our tender beef quite nicely. Thanks for such a special dish, Annacia. We loved it!

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    • on March 08, 2008

      Made this as a very special dinner for some neighbors who were housebound during the past week & needed some cheering up! This certainly did it for them! I'll give it all the stars I can just for the joy of making the recipe, AND the neighbors are determined it should get 10, at least! Thanks for the recipe ~ Definitely keeping it on hand! [Tagged, made & reviewed in Please Review My Recipe cooking game]

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    Nutritional Facts for Beef Tenderloin in Cherry Sauce

    Serving Size: 1 (239 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 591.6
     
    Calories from Fat 417
    70%
    Total Fat 46.4 g
    71%
    Saturated Fat 18.4 g
    92%
    Cholesterol 128.5 mg
    42%
    Sodium 171.5 mg
    7%
    Total Carbohydrate 7.2 g
    2%
    Dietary Fiber 0.1 g
    0%
    Sugars 3.7 g
    14%
    Protein 30.7 g
    61%

    The following items or measurements are not included:

    cherries in juice

    kirsch

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