Beef Tacos (Easy Pregnancy/Babyfit Recipe)
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1 - 1 1⁄2 lb lean ground beef
- 1 (1 1/4 ounce) package taco seasoning
- 3⁄4 cup water
- 2 large tomatoes, diced
- 2 cups shredded low-fat cheddar cheese
- shredded romaine lettuce
- 8 taco shells (or whole wheat tortillas)
directions
- Brown beef in a sauté pan. Add water and taco seasoning to meat and bring to a boil. Simmer and stir until desired consistency is reached.
- Heat taco shells (or tortillas) according to directions on package.
- Dice tomatoes, shred cheese, and shred lettuce, all to desired amounts.
- Pour two oz. beef into shell, and top with desired topping.
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