Beef Stroganoff Sandwich
- Ready In:
- 35mins
- Ingredients:
- 11
- Yields:
-
8-10 Slices
- Serves:
- 8-10
ingredients
- 2 lbs lean ground beef
- 1⁄2 cup onion (chopped)
- 1 teaspoon salt
- 1⁄2 teaspoon garlic powder
- 1⁄2 teaspoon pepper
- 1 loaf French bread
- 2 cups sour cream (16 oz)
- 2 tomatoes (seeded and diced)
- 1 large green pepper (diced)
- 3 cups cheese (12 oz.shredded)
- 2 tablespoons butter
directions
- In a skillet, brown ground beef and onion. Drain.
- Add salt, garlic powder and pepper.
- Cut bread lengthwise in half, butter both halves and place on baking sheets.
- Remove meat mixture from the heat; stir in sour cream.
- Spoon onto the bread. Sprinkle with tomatoes, green pepper and cheese. Bake at 350 degrees for 20 minute or until the cheese is melted.
- (The longer you bake the more crispy it will be).
- Take out of oven and let cool for 2 minute and enjoy!
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RECIPE SUBMITTED BY
I absolutely love to cook!! I'm constantly thinking of new foods to try and coming up with healthy alternatives for my family. I have been married for almost 3 yrs, and just had my first baby in Nov.!! They are the loves of my life! We are a very strong Christian family, who love God with all of our hearts. He has gotten us through so many rough times, I just can't begin to praise Him enough!!!