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    You are in: Home / Recipes / Beef Stroganoff Sandwich Recipe
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    Beef Stroganoff Sandwich

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    #1foodmonster's Note:

    These are really good!! I got this recipe from a Taste of Homes Mag. I use garlic salt instead of garlic powder..and I only used 1/4th tsp. of salt instead. The kids love this dish!! I usually serve with a side salad.

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    Ingredients:

    Serves: 8-10

    Yield:

    Slices

    Units: US | Metric

    Directions:

    1. 1
      In a skillet, brown ground beef and onion. Drain.
    2. 2
      Add salt, garlic powder and pepper.
    3. 3
      Cut bread lengthwise in half, butter both halves and place on baking sheets.
    4. 4
      Remove meat mixture from the heat; stir in sour cream.
    5. 5
      Spoon onto the bread. Sprinkle with tomatoes, green pepper and cheese. Bake at 350 degrees for 20 minute or until the cheese is melted.
    6. 6
      (The longer you bake the more crispy it will be).
    7. 7
      Take out of oven and let cool for 2 minute and enjoy!

    Ratings & Reviews:

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    Nutritional Facts for Beef Stroganoff Sandwich

    Serving Size: 1 (325 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 658.4
     
    Calories from Fat 346
    52%
    Total Fat 38.4 g
    59%
    Saturated Fat 20.8 g
    104%
    Cholesterol 133.7 mg
    44%
    Sodium 1173.6 mg
    48%
    Total Carbohydrate 38.7 g
    12%
    Dietary Fiber 2.6 g
    10%
    Sugars 2.0 g
    8%
    Protein 38.4 g
    76%

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