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    You are in: Home / Recipes / Beef Stroganoff: Easy and Natural Recipe
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    Beef Stroganoff: Easy and Natural

    Average Rating:

    2 Total Reviews

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    • on February 15, 2009

      Excellent recipe, great flavor . First time I have used Rice Milk. I cut the recipe back to two servings with no problem and served the stroganoff over ravioli Excellent dinner thank Sarah

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    • on February 12, 2009

      I can't believe this hasn't been reviewed before! My family recently made the change to a non dairy, egg, or peanut household due to allergies and I have been searching high and low for new recipes. Most stroganoffs include some "cream of soup", or other forms of dairy so I was excited to try this one. If I didn't know it was dairy free I wouldn't have guessed it! This stroganoff tastes GREAT, and so much like what I am used to. I made as stated, and didn't even mind the tomatoes in it, which normally we leave out of recipes. I used stew meat since my store didn't have any skirt steak, and I used crimini mushrooms. I served it over some fun pasta and it was a hit with everyone. I will definitely make this simple and delicious version again!

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    Nutritional Facts for Beef Stroganoff: Easy and Natural

    Serving Size: 1 (232 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 335.9
     
    Calories from Fat 140
    41%
    Total Fat 15.5 g
    23%
    Saturated Fat 4.6 g
    23%
    Cholesterol 66.8 mg
    22%
    Sodium 366.6 mg
    15%
    Total Carbohydrate 14.5 g
    4%
    Dietary Fiber 1.4 g
    5%
    Sugars 2.6 g
    10%
    Protein 33.6 g
    67%

    The following items or measurements are not included:

    rice milk

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