Beef Stroganoff
Added January 29, 2003 | Recipe #52677
Total Time:
Prep Time:
Cook Time:
5 hrs 20 mins
20 mins
5 hrs
This is an easy recipe that will taste great. The steak literally falls apart to the touch. You can't go wrong with this one.
Directions:
1
cut steak into strips.
2
put into an ungreased 9x13 pan.
3
add soup and onion soup mix (dry) and cover with tin foil.
4
bake at 250 for 5 hours.
5
mix sour cream throughly.
6
serve over noodles or rice.
Ratings & Reviews:
Delicious recipe.
I'll mak this again.
Thanks gregnwa.
I cooked this in my crock pot.
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This was FABULOUS !!!!! I mixed the ingredients together (except for the sour cream), and threw it in the crockpot on low for 6 hours. When I was making it I did not think that there would be enough gravy, but after cooking there was more than enough.Thanks for a wonderfully easy, cheap, and great meal....
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Nutritional Facts for Beef Stroganoff
Serving Size: 1 (330 g)
Servings Per Recipe: 5
Amount Per Serving
% Daily Value
Calories 580.2
Calories from Fat 366
63%
Total Fat 40.7 g
62%
Saturated Fat 20.0 g
100%
Cholesterol 152.8 mg
50%
Sodium 648.9 mg
27%
Total Carbohydrate 9.0 g
3%
Dietary Fiber 0.0 g
0%
Sugars 1.3 g
5%
Protein 43.0 g
86%
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