Beef Stroganoff

READY IN: 1hr 5mins
Recipe by Vals Home

This recipe uses simple and inexpensive ingredients found in most kitchens.

Top Review by Aline

It was one of the best recipes but i would take out using less flour and add a little whoresherier

Ingredients Nutrition


  1. Rub meat with garlic.
  2. Mix together flour, salt and pepper. Pound flour mixture into meat.
  3. Cut meat into 1 ½ inch strips.
  4. Brown meat in heavy pan with butter until quite brown.
  5. Remove meat and brown onion in the drippings. Add mushrooms with their liquid, and about ½ cup water. Cook over medium heat and stir to loosen meat drippings.
  6. Add chicken soup one can at a time to judge consistency, adding more water if necessary.
  7. Add bouillon cube.
  8. Add meat and cook on med-low heat for about 20 minutes.
  9. A few minutes before serving, add the sour cream, combining thoroughly into mixture. Heat well but do not boil.
  10. Serve over Uncle Ben's Original Long Grain and Wild Rice with herbs. Or serve over noodles.

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