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    You are in: Home / Recipes / Beef Stroganoff Recipe
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    Beef Stroganoff

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Terese's Note:

    Yes I know there are a zillion beef stroganoffs here, but this is my favourite version of it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat a little oil in a pan and seal the meat in batches until well browned.
    2. 2
      Set aside.
    3. 3
      Return pan to heat, add butter and onions and cook for 1-2 minutes or until onions have turned translucent.
    4. 4
      Add mustard, paprika, salt, pepper, flour and water paste to thicken.
    5. 5
      Add mushrooms and sour cream.
    6. 6
      Return the beef and juices and heat through.
    7. 7
      I like to serve this with fettucine.

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    Nutritional Facts for Beef Stroganoff

    Serving Size: 1 (161602 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 614.0
     
    Calories from Fat 369
    60%
    Total Fat 41.0 g
    63%
    Saturated Fat 19.7 g
    98%
    Cholesterol 164.9 mg
    54%
    Sodium 1344.1 mg
    56%
    Total Carbohydrate 12.9 g
    4%
    Dietary Fiber 3.1 g
    12%
    Sugars 3.3 g
    13%
    Protein 49.1 g
    98%

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