Total Time
20mins
Prep 5 mins
Cook 15 mins

A easy one dish meal that has everything you need in it.

Ingredients Nutrition

  • 1 lb round steak, cut in strips
  • 2 tablespoons oil
  • 12 cup soy sauce
  • 1 (3 ounce) package beef-flavor ramen noodles
  • 1 (16 ounce) package frozen vegetables

Directions

  1. Cook the steak strips in oil in a large skillet for 4 minutes or until it is brown.
  2. Add Soy sauce and seasoning packet from soup mix.
  3. Add the vegetables.
  4. Cook for 6 minutes or until the vegetables are tender.
  5. Prepare the noodles from the soup mix using directions from package,drain well.
  6. Add the noodles to the steak and toss.
Most Helpful

1 5

It was fast and easy to make, but so salty it was almost inedible--and I used low-sodium soy sauce.

4 5

If you are looking for a fast/easy good tasting dinner. You have found it with this one. My whole family loved it. It's a nice easy dinner for families on the run.

4 5

Very quick and easy. My son loved it, and my husband who doesn't like much oriental even said it was good.