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    You are in: Home / Recipes / Beef Stew With Veggies Recipe
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    Beef Stew With Veggies

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on May 31, 2012

      I loved this! I've never used turnips in stew, and this was a wonderful twist. I'll make this again....thanks for sharing a delicious recipe! Made for 123 Tag.

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    • on September 13, 2011

      Yummy stew! I loved the aroma while it was cooking. Very tender meat and great flavor. Thanks Boomette for another nice meal. Made for your win in the All You Can Cook Buffet special.

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    • on November 16, 2009

      This is a great beef stew. I left out the turnips and put potatoes in. This turned out great and was a wonderful change from my regular beef stew. I will make this again. Thanks for posting! Made for Went to Market Tag.

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    • on October 02, 2009

      DH gave this two thumbs up. I really am not a stew lover and I enjoyed this. I threw in 1/2 cup of diced potato only because I had some left from another recipe I was making. DH loved the mushrooms. I cut the recipe down to 4 servings and it came out great. We have some leftovers, yum. Thanks for posting. :)

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    Nutritional Facts for Beef Stew With Veggies

    Serving Size: 1 (304 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 247.0
     
    Calories from Fat 106
    43%
    Total Fat 11.8 g
    18%
    Saturated Fat 3.2 g
    16%
    Cholesterol 80.0 mg
    26%
    Sodium 859.5 mg
    35%
    Total Carbohydrate 7.9 g
    2%
    Dietary Fiber 1.7 g
    6%
    Sugars 4.5 g
    18%
    Protein 28.4 g
    56%

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