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    You are in: Home / Recipes / Beef Stew With Sun-Dried Tomatoes Recipe
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    Beef Stew With Sun-Dried Tomatoes

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on February 19, 2009

      This was a success! My partner loves this. I added 3 tbsp of tomato puree and 1 beef cube with a little bit of hot water as I wanted richer taste.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 03, 2009

      This was GREAT! I left out the carrots because I wanted to focus on the tomatoes. The spices were absolutely lovely. I think it would have been even more awesome if I wouldn't have forgotten to add the garlic. DOH! Thanks for posting:)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 25, 2007

      This went over really well in our house, especially with the 7 yo boy. He rated it a 9/10 (nothing ever gets a 10, by definition). The adults thought it was quite tasty. I made it on the stove, browned the meat, added the onions and carrots and cooked for a few minutes, then added the rest and simmer for 1.5-2 hours. Yum yum!

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    Nutritional Facts for Beef Stew With Sun-Dried Tomatoes

    Serving Size: 1 (415 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 828.9
     
    Calories from Fat 402
    48%
    Total Fat 44.6 g
    68%
    Saturated Fat 17.5 g
    87%
    Cholesterol 177.0 mg
    59%
    Sodium 1031.0 mg
    42%
    Total Carbohydrate 53.5 g
    17%
    Dietary Fiber 7.5 g
    30%
    Sugars 11.1 g
    44%
    Protein 52.5 g
    105%

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