Beef Stew

Submitted by couponmommy123

"Hearty beef stew with carrots and potatoes. Great comfort food"

 

• Ready In: 8hrs 20mins
• Ingredients: 7
• Yields: 6 1 cup serving
• Serves: 4-6

ingredients

• 2 lbs beef stew meat
• 2 cups potatoes
• 2 cups chopped carrots
• 1 small onion, sliced
• 1 (16 ounce) can stewed tomatoes
• 2 (16 ounce) envelopes beef stew spice mix, McCormicks brand
• 4 cups water

directions

1. From frozen, no need to defrost, just drop it in the slow cooker and cook
2. for 7-8 hours on low (minimum internal temperature of 145°F).
3. Salt and pepper to taste.

Reviews

[LifeIsGood]

We really enjoyed this comforting meal. I really appreciated that I could toss everything into the crockpot in the morning and forget about it until dinner time! I like a thicker gravy with my beef stew, so I pulled some off into a separate pan and thickened it up with a flour/water combination. FYI-your recipe calls for 2 envelopes, 16 oz each, of beef stew spice mix. The packages I bought were 1.5 oz. each. Thanks so much for posting. We enjoyed it! Made for Pick A Chef Fall 2011