Recipe by Jane Gib

cooked in a convection oven. I have never tried this

Ingredients Nutrition


  1. Place all ingredients in a baking dish or casserole. Stir to blend thoroughly. Add water to cover, approx 2-3 cups.
  2. Cover dish with lid or foil.
  3. Place on rack.
  4. Set thermostat at 150 deg c or 300 deg f and cook 2-3 hours.

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