Beef Sausages With Smoky BBQ Glaze

READY IN: 25mins
Bergy
Recipe by Chef Dee

Mouth watering smoky flavor in a deep auburn glaze, this perks up your beef sausages like you wouldn't beleive.

Top Review by Bergy

Great glaze - takes the sausage to another level of MMMmmm. I cooked the sausages on my Griddler and then added the glaze for the last minute Fabulous, served with a baked potato, steamed broccoli & cauliflower. Lovely dinner. Thanks Dee

Ingredients Nutrition

Directions

  1. Spray a 9x13 pan with cooking spray, then lay the sausages in the pan.
  2. Combine all sauce ingredients, and pour over the sausages.
  3. Bake uncovered at 350 for 25- 30 min's.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a