Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Beef Satay Recipe
    Lost? Site Map

    Beef Satay

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

    Sort by:

    • on December 25, 2011

      Honestly thought I did review!
      This recipe is OUTSTANDING!!!! TRUE!
      HIGHLY would recommend to make from me,
      GUESS which recipe is already included in our next Mickey party? :)
      THANKS!
      UPDATE: Made these the other night with chicken too! FANTASTIC recipe!!! As all of JustJanS's are! TRUE!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 02, 2008

      Hubby and Little Miss (DD) really enjoyed this recipe. I marinated the beef in the morning before I went to work and cooked it on the BBQ, the sauce was quite easy to put together. Little Miss ate it without the Sate Sauce on top (we are try to avoid giving her nuts). They both said it taste fantastic, even a non spice fan (Little Miss) had a few servings. Thank you JustJanS

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 19, 2007

      I really played with this recipe. I used vegetables on a skewer for the main recipe using the marinade as a baste. Very different and delicious. I also marinaded the beef strips overnight with the satay sauce, threaded them on skewers and cooked on the BBQ. I basted the beef skewers with the satay sauce whilst cooking. Sorry to play with your recipe to this degreee JanRoundOz but I could resist the temptation of your blend of ingredients. I will prepare this recipe as directed in future and I'm sure I'll love it as much.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 20, 2007

      Used Chicken instead of beef. Was great and I imagine it would be just as good with Beef.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 07, 2006

      Thank you for a great recipe!! I divided the marinade into 2 parts, using 1/2 for beef and the rest for chicken. Both were cubed and served with toothpicks at a party. The plates emptied very quickly. This is easy and a recipe I will be making again soon. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    You Might Also Like...

    View All Meat Recipes

    Advertisement

    Nutritional Facts for Beef Satay

    Serving Size: 1 (300 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 638.1
     
    Calories from Fat 433
    67%
    Total Fat 48.1 g
    74%
    Saturated Fat 14.0 g
    70%
    Cholesterol 135.5 mg
    45%
    Sodium 377.9 mg
    15%
    Total Carbohydrate 13.0 g
    4%
    Dietary Fiber 1.8 g
    7%
    Sugars 9.1 g
    36%
    Protein 38.2 g
    76%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites