Beef Salpicao

Be the first to review
READY IN: 20mins
Recipe by Shesbittersweet

I got this from a cookbook. It tastes so good, my whole family loves it.

Ingredients Nutrition


  1. Cut beef into cubes or strips.
  2. Mix garlic, 2 tablespoons olive oil, Worcestershire sauce, liquid seasoning and black pepper together in a mixing bowl.
  3. Marinate for at least 2 hours.
  4. Then saute with olive oil for 3-4 minutes or until meat is brown. Do not overcok.
  5. Serve in top or at the side of garlic rice. Garnish with fried garlic.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a