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This was delicious...I really didn't taste the prosciutto though...This super easy to prepare...I serve it with spaetzle and red cabbage...I know those two things aren't Italian but they did go well together...Thanks for posting it! Made for Spring 2012 PAC

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teresas April 02, 2012

Amazing flavours! This was so easy to prepare, and the results were fantastic. My only alteration was to add some chopped cherry tomatoes with the canned tomatoes. We all loved this, thanks for sharing. Made for ZWT7 - Italy.

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Sara 76 May 28, 2011
Beef Rolls in Red Wine Tomato Sauce