Beef Roast and Onion Gravy

Be the first to review
READY IN: 1hr 20mins
Recipe by CookinMamaof3

Delicious! One of my favorite roast recipes.

Ingredients Nutrition


  1. Preheat oven to 350.
  2. Place roast in roasting pan.
  3. Mix 3/4 cup soup, garlic and pepper. Pour over roast.
  4. Bake for 1 hour (or until meat thermometer reads 155 degrees F), basting occasionally.
  5. Remove beef. Mix remaining soup and flour, then stir into roasting pan. Cook and stir until mixture boils and thickens.
  6. Serve with beef.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a