Beef Patties With Cream Sauce

Total Time
Prep 12 mins
Cook 30 mins

Another one that the guys ask for a lot.

Ingredients Nutrition


  1. Heat oven to 350*.
  2. In lg bowl, mix first 8 ingredients; mix well.
  3. Add beef and mix well.
  4. Form 8 patties.
  5. Roll in flour.
  6. Place on greased baking pans.
  7. Bake, uncovered for 15 minutes; turn and bake 10 more minutes.
  8. SAUCE: Melt butter in saucepan.
  9. Stir in flour, thyme, salt and pepper.
  10. Slowly add broth and milk; bring to a boil.
  11. Cook and stir for 2 minutes.
  12. Serve over patties.
Most Helpful

I have never been disappointed when I cook your recipes. This was another outstanding one. The beef patties were so incredibly moist. The sauce was nicely seasoned--loved the thyme flavor. My family all agreed that this was excellent and deserving of more than 5-stars. Thanks Inez.

ratherbeswimmin' October 12, 2002

This was a totally scrumptious meal. My bunch wolfed your hamburger patties down and gave them high compliments. Soft enough to cut with a fork. Made plenty of sauce and I used some of it to go over the rice. Thank you.

Laylagirl November 23, 2002

Absolutely delicious!!!! I especially liked the savoury cream sauce on these,love the flavour of thyme! What a nice change from the sweet sauces that are usually on hamburger dishes such as meatloaves, meatballs etc. etc..followed the recipe exactly and I do not think I would change a thing! Quick & easy to make too. Will be having these again!Thanks Inez for a great recipe.

Rhonda *J* January 21, 2004