Beef Paprika Soup and Dumplings

READY IN: 3hrs 30mins
Recipe by ElaineAnn

This is considered peasant soup, but I consider it Queen in comfort food.

Top Review by Thelma R.

Flat and tasteless. Hungarians will be insulted that this soup is blamed on them.

Ingredients Nutrition


  1. Using a large soup kettle: Sauté onion and garlic in oil over low heat until soft.
  2. Add paprika. meat, and hot water.
  3. Add Worcestershire sauce, salt, and pepper.
  4. Cover and simmer 2 1/2 to 3 hours.
  5. About 1/2 hour before serving, mix dumpling ingredients together until smooth.
  6. Drop dumplings by spoonful into soup (dip spoon in hot broth occasionally to make it easier to drop dough).
  7. Continue cooking 1/2 hour.

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