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    You are in: Home / Recipes / Beef on a Bun Recipe
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    Beef on a Bun

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on June 28, 2009

      SO so so so sooooooo good! I used a deer roast and it turned out excellent. We were eating "venison" on a bun for 5 days. I thought the amount of sauce was perfect. After it sat in the fridge for a day, the sauce soaked into the meat. Thanks for the awesome recipe.

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    • on October 26, 2008

      This was great! I think I would cut the sauce in half though, as there was way too much for me. Thanks for the recipe!

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    Nutritional Facts for Beef on a Bun

    Serving Size: 1 (233 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 389.6
     
    Calories from Fat 157
    40%
    Total Fat 17.5 g
    26%
    Saturated Fat 6.6 g
    33%
    Cholesterol 52.1 mg
    17%
    Sodium 729.4 mg
    30%
    Total Carbohydrate 37.7 g
    12%
    Dietary Fiber 2.0 g
    8%
    Sugars 12.1 g
    48%
    Protein 19.7 g
    39%

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