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    You are in: Home / Recipes / Beef Noodle Skillet Recipe
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    Beef Noodle Skillet

    Beef Noodle Skillet. Photo by *Parsley*

    1/2 Photos of Beef Noodle Skillet

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Nif's Note:

    A fast meal that's tasty and easy on the budget. Another Kraft recipe that I lightened up. Enjoy!

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    Ingredients:

    Serves: 8

    Yield:

    1 1/4 c ...

    Units: US | Metric

    • 6 cups broad egg noodles, uncooked
    • 1 lb extra lean ground beef
    • 1 cup onion, sliced
    • 1/2 cup green pepper, chopped
    • 1 (10 ounce) can mushrooms, undrained
    • 1 (10 ounce) can condensed tomato soup
    • 1/2 cup light cream cheese spread (1/2 a tub)
    • 1 tablespoon Worcestershire sauce
    • fresh parsley, chopped (optional)

    Directions:

    1. 1
      Cook noodles as directed on package.
    2. 2
      Meanwhile, brown meat in skillet; drain. Add onions and peppers; cook and stir until tender. Stir in all remaning ingredients; cook 5 minutes or until heated through.
    3. 3
      Drain noodles, place on serving platter. Top with meat mixture. Garnish with chopped fresh parsley, if desired.

    Ratings & Reviews:

    • on January 24, 2013

      15

      Me and my husband did not like this dish at all. I think it probably would have tasted better without the green pepper but it gave it a weird and not so great flavor. Might try again without the pepper and see if it is any better.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 04, 2012

      35

      This was just okay for us, not a lot of flavour. It had a "sweet" taste to it which sounds odd to say. I agree with Breezermom, it did remind me of sloppy joes too. The family voted and we averaged 3 *. It was certainly easy enough to prepare. If I was to make it again, I would add garlic and maybe substitute the tomato soup for spaghetti/tomato sauce as that is where I think the sweetness came from. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 03, 2009

      45

      Quick and Easy to make, which is a plus on a week night after work! Pretty healthy too using the low fat cream cheese and if you choose whole wheat noodles. This tasted like a sloppy joe over noodles. I did use fresh sliced baby portabello mushrooms instead of canned. Made for Holiday tag!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Beef Noodle Skillet

    Serving Size: 1 (290 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 303.9
     
    Calories from Fat 64
    21%
    Total Fat 7.2 g
    11%
    Saturated Fat 2.7 g
    13%
    Cholesterol 75.3 mg
    25%
    Sodium 251.2 mg
    10%
    Total Carbohydrate 39.6 g
    13%
    Dietary Fiber 2.7 g
    10%
    Sugars 5.9 g
    23%
    Protein 20.3 g
    40%

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