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    You are in: Home / Recipes / Beef Nachos Recipe
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    Beef Nachos

    Beef Nachos. Photo by ClarqueKhent

    1/1 Photo of Beef Nachos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Jolene Green's Note:

    Im not relly sure where I got this recipe...but it is DELICIOUS!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      HEAT oven to 375°
    2. 2
      Brown beef in skillet, crumble in small pieces.
    3. 3
      Cook until it is no longer pink; drain.
    4. 4
      ADD chili powder, paprika, salt dried onion & water.
    5. 5
      Simmer on low for about 10 minute
    6. 6
      Heat beans in small pan or in microwave, until hot.
    7. 7
      MIX cheeses together in small bowl; set aside.
    8. 8
      ARRANGE chips on baking sheet or on oven-proof plate (I use a large pie plate).
    9. 9
      SPREAD about 1 Tbsp of beans on each chip.
    10. 10
      SPRINKLE about 2 Tbsp of beef on each chip. Flatten beef with spoon so that it will hold the cheese.
    11. 11
      Place a handful of cheese on each chip.
    12. 12
      Sprinkle onion over the cheese.
    13. 13
      Place a slice of jalapeno on each chip.
    14. 14
      BAKE for 8-10 minutes or until cheese melts.
    15. 15
      Serve with salsa, guacamole or sour cream.

    Browse Our Top High Calcium Recipes

    Ratings & Reviews:

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    Nutritional Facts for Beef Nachos

    Serving Size: 1 (145 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 634.3
     
    Calories from Fat 355
    55%
    Total Fat 39.4 g
    60%
    Saturated Fat 16.5 g
    82%
    Cholesterol 95.6 mg
    31%
    Sodium 1031.3 mg
    42%
    Total Carbohydrate 40.9 g
    13%
    Dietary Fiber 4.8 g
    19%
    Sugars 1.6 g
    6%
    Protein 30.4 g
    60%

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