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    You are in: Home / Recipes / Beef 'n' Pork Burgers Recipe
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    Beef 'n' Pork Burgers

    Total Time:

    Prep Time:

    Cook Time:

    32 mins

    20 mins

    12 mins

    J9's Note:

    This is the BEST burger you will ever eat! These are big, juicy and very tasty!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a skillet, cook bacon, onion and garlic over medium heat until the bacon is crisp.
    2. 2
      Drain and place in a bowl.
    3. 3
      Stir in the bread crumbs, egg, water, parsley, salt, marjoram, paprika and pepper.
    4. 4
      Crumble beef and pork over the mixture and mix well.
    5. 5
      Shape into eight 3/4-in thick patties.
    6. 6
      Grill uncovered or medium-hot heat for 9-12 minutes or until juices run clear, turning occasionally.
    7. 7
      Serve on buns with desired toppings.

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    Ratings & Reviews:

    • on May 10, 2004

      55

      Excellent. I found this recipe in my Quick COoking magazine and we made these last night. They are thick and juicy. We served them with slices of Colby Jack cheese. Very yummy and full of flavor.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Beef 'n' Pork Burgers

    Serving Size: 1 (211 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 503.2
     
    Calories from Fat 253
    50%
    Total Fat 28.1 g
    43%
    Saturated Fat 10.1 g
    50%
    Cholesterol 126.0 mg
    42%
    Sodium 1028.5 mg
    42%
    Total Carbohydrate 27.8 g
    9%
    Dietary Fiber 1.4 g
    5%
    Sugars 3.9 g
    15%
    Protein 32.2 g
    64%

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