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    You are in: Home / Recipes / Beef & Mushrooms With Noodles Recipe
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    Beef & Mushrooms With Noodles

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on December 06, 2012

      This was good and easy to make. I didn't use the oil and added one packet of onion soup to the beef before browning it. I only used a pound of beef, the one packet of onion soup, two cans of cream of mushroom soup, pepper and a can of beef broth. I then added a packet of herb brown gravy. I served it over noodles and everyone enjoyed it.

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    • on November 25, 2009

      Was good - easy and fast (as far as hands-on work) and tasty. I would use half the amount of onion soup mix because it was quite salty. Other than that, I'll make this again! We served this with a green salad - nice and light compared to the heavier dish. Thanks for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Beef & Mushrooms With Noodles

    Serving Size: 1 (389 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 563.2
     
    Calories from Fat 158
    28%
    Total Fat 17.6 g
    27%
    Saturated Fat 5.3 g
    26%
    Cholesterol 144.6 mg
    48%
    Sodium 1854.9 mg
    77%
    Total Carbohydrate 56.7 g
    18%
    Dietary Fiber 3.1 g
    12%
    Sugars 4.0 g
    16%
    Protein 45.1 g
    90%

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