Beef Mushroom Barley Soup - OAMC

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READY IN: 50mins
Recipe by TishT

This uses the Beef Mushroom Freezer Mix posted separately to put together a satisfying quick meal for your family. The first 8 ingredients have been broken down to size in order to get this posted. Please use Beef Mushroom Freezer Mix - OAMC for actual measurements for the Freezer Mix. Adjust seasoning and vegetables to your taste.

Ingredients Nutrition


  1. Dip container of 3 cups frozen mix (see recipe#107902) into hot water just to loosen.
  2. In Dutch oven, heat frozen mix and remaining ingredients to boiling.
  3. Reduce heat; cover and simmer, stirring frequently, until mix is thawed and barley and vegetables are tender, 30 to 40 minutes.
  4. Remove bay leaf.
  5. Serve.

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