Beef-Macaroni Skillet Supper

READY IN: 40mins
Recipe by judi5816

Nice change from spaghetti. Easy to fix. I make sauce while macaroni is cooking.

Top Review by Charlotte J

This was good but we did not care for the Catsup. So I WILL make again and try using all tomato sauce, or at least a 3:1 ratio.

Ingredients Nutrition


  1. Cook macaroni according to package directions. drain and set aside.
  2. Add oil to large frying pan over medium heat.
  3. Sauté beef, onion, and garlic until beef is browned and onions are limp. Drain excess fat.
  4. Add tomato sauce, catsup, mushrooms, Worcestershire sauce, salt, and Italian seasonings; bring mixture to a boil.
  5. Add cooked macaroni and simmer uncovered about 5 minutes or until heated through.

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