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    You are in: Home / Recipes / Beef Lo Mein Recipe
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    Beef Lo Mein

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

    littleturtle's Note:

    Adapted from Wonderful Ways to Prepare Chinese Dishes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Marinade

    Sauce

    Lo Mein

    Directions:

    1. 1
      In a bowl, mix together marinade ingredients; marinate the beef in marinade for 10-15 minutes.
    2. 2
      In a small bowl, mix together the sauce ingredients; set aside.
    3. 3
      In a large pan, over high heat, bring 2 quarts of salted water to a boil; boil the noodles until tender (5-7 minutes).
    4. 4
      Strain and set aside.
    5. 5
      Saute the onion and garlic in hot oil for 3 minutes.
    6. 6
      Add the beef and cook until the beef is almost cooked through (2-3 minutes).
    7. 7
      Add salt and mix well.
    8. 8
      Add the sauce; cook until the cornstarch is clear.
    9. 9
      Add the noodles and mix well.
    10. 10
      Serve immediately.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on October 26, 2008

      no offense but I thought this recipe tasted like ----- -------- noodles with soy sauce

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 08, 2007

      55

      This is a great recipe! My husband absolutely loved it and so did I. This is so easy. I did add half of a sliced bell pepper and a little cole slaw mix to it, but other than that I followed the instucions and the result was excellent!! Thanks for posting. Its a total keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Beef Lo Mein

    Serving Size: 1 (250 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 542.4
     
    Calories from Fat 196
    36%
    Total Fat 21.8 g
    33%
    Saturated Fat 6.9 g
    34%
    Cholesterol 79.3 mg
    26%
    Sodium 2016.9 mg
    84%
    Total Carbohydrate 50.8 g
    16%
    Dietary Fiber 2.4 g
    9%
    Sugars 4.1 g
    16%
    Protein 31.0 g
    62%

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