Beef Liver and Onions Marinated

READY IN: 55mins
Recipe by Harpwriter

This is a recipe culled from several others, using the remains of many bottles of sauces in my refrigerator, in an attempt to create a liver recipe that 9 children will all love.

Top Review by marged

I like liver anyway, but this recipe is fantastic!

Ingredients Nutrition

Directions

  1. Mix together brown sugar, ketchup, mustard, teriyaki sauce, worcestershire sauce, and water.
  2. Slice liver into strips. Marinate for 1 hour in sauce.
  3. Slice onion into thin rings. Saute onions in oil. Add marinated liver. Brown. Simmer for 15 minutes or until done.

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