Made This Recipe? Add Your Photo

Total Time
10mins
Prep 10 mins
Cook 0 mins

This is an adapted beef jerky recipe - using fish sauce instead of soy sauce (for gluten- or soy-free jerky lovers)

Ingredients Nutrition

Directions

  1. Combine all ingredients in a marinating container.
  2. Add sliced beef.
  3. Dehydrate in dehydrator following manufacturers' specifications for jerky.