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    You are in: Home / Recipes / Beef in a Red Chili Sauce Recipe
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    Beef in a Red Chili Sauce

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 50 mins

    20 mins

    1 hrs 30 mins

    Chef Jeff S's Note:

    Started reading the directions on the can of chili sauce, then I thought I can make that better. Really flavorful and spicy but you can adjust for your particular taste.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cube beef then dust with 2 teaspoons chili powder, salt and pepper and set aside.
    2. 2
      Chop all veggies, keep tomatoes separate and set aside.
    3. 3
      Heat a good heavy pot over medium heat for 3-4 minutes.
    4. 4
      Add oil.
    5. 5
      Add the beef in 3 batches and brown on all sides.
    6. 6
      Add all the veggies but the tomatoes. Add the last teaspoon of chili powder and stir.
    7. 7
      Add ¼ cup beef broth and reduce heat to a simmer. Simmer until most of the liquid is gone.
    8. 8
      Add another ¼ cup beef broth, the tomatoes and reduce again but only until there is enough liquid to mix the flour into.
    9. 9
      Mix in the flour well.
    10. 10
      Add the remaining beef broth to make a gravy consistency.
    11. 11
      Add the chili sauce and mix well.
    12. 12
      Add the browned beef, mix well. Cover and simmer for 1 hour.

    Ratings & Reviews:

    • on January 12, 2013

      OMG! Jeff, I made this with pork butt and aside from the butt smell it was great... big hit. Way to go bro.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Beef in a Red Chili Sauce

    Serving Size: 1 (225 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 839.5
     
    Calories from Fat 770
    91%
    Total Fat 85.5 g
    131%
    Saturated Fat 33.8 g
    169%
    Cholesterol 112.3 mg
    37%
    Sodium 228.2 mg
    9%
    Total Carbohydrate 6.5 g
    2%
    Dietary Fiber 1.3 g
    5%
    Sugars 2.2 g
    8%
    Protein 11.0 g
    22%

    The following items or measurements are not included:

    red chili sauce

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