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To serve this dish, use a slotted spoon to spoon steak mixture onto warm tortillas. Top with cheese, guacomole, sour cream and salsa, if desired. Roll up tortillas. This is so delicious, and so easy - after a long days work, all you have to do is roll the tortillas, and add a nice salad, and you have a great meal.
Units: US | Metric
Serving Size: 1 (267 g)
Servings Per Recipe: 6