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    You are in: Home / Recipes / Beef Fajitas Recipe
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    Beef Fajitas

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Abi Fae's Note:

    i serve this over a salad, but you can make it like a proper fajita :) cook time does not include marinating!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      mix everything together.
    2. 2
      marinate at least two hours. i think it tastes best marinated overnight. stir every few hours for best results.
    3. 3
      brown beef over medium high heat. there is enough oil in the sauce to not need to add anything.
    4. 4
      i usually add bell peppers and onions in once the beef is almost cooked and saute them in the sauce as well.

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    Ratings & Reviews:

    • on October 01, 2012

      55

      Simply delicious! DH and I loved the seasoning blend for these. I'll be using this recipe for beef fajitas every time. Thanks for the recipe

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 16, 2009

      55

      These are really good fajitas! I only had time to marinate them for three hours, but they were still very, very flavorful! I will definately make these again! Made for PAC Spring 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Beef Fajitas

    Serving Size: 1 (141 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 414.0
     
    Calories from Fat 208
    50%
    Total Fat 23.2 g
    35%
    Saturated Fat 5.3 g
    26%
    Cholesterol 119.4 mg
    39%
    Sodium 461.6 mg
    19%
    Total Carbohydrate 4.6 g
    1%
    Dietary Fiber 1.6 g
    6%
    Sugars 0.5 g
    2%
    Protein 46.0 g
    92%

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