Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Beef Enchiladas Recipe
    Lost? Site Map

    Beef Enchiladas

    Beef Enchiladas. Photo by DuChick

    1/1 Photo of Beef Enchiladas

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    20 mins

    35 mins

    PiceSeasGirl's Note:

    This is one of my favourite recipes. My friends ask me to make this for them and I have been asked for the recipe many times. I have never tried a restaurant Enchilada that I have liked as much as this recipe, so I have stopped ordering them when I go out. When I get the craving I just make up a batch. They freeze well too.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325°F
    2. 2
      Brown meat and pour off fat.
    3. 3
      Let mixture cool a bit before adding the following ingredients: Stir in 1 cup of the cheese, sour cream, green onions, and half of the can of chillies, then add 1 tablespoons bouillon.
    4. 4
      Set meat mixture aside.
    5. 5
      In a medium saucepan combine tomato sauce, remaining chillies, green pepper, and remaining 2 tablespoons bouillon, chilli powder, sugar, and cumin.
    6. 6
      Simmer sauce for at least 10 minutes.
    7. 7
      Soften Tortillas according to package. (Brush with Butter, wrap in tin foil, and heat in the oven or microwave).
    8. 8
      Fill each with meat mixture and roll up folding ends in towards the middle.
    9. 9
      Top with tomato sauce and cover baking dish with tin foil.
    10. 10
      Cook for 20 Minutes at 325°F
    11. 11
      Uncover and sprinkle with remaining cheese and bake uncovered for an additional 5 minutes.
    12. 12
      Note: This recipe will make 8-10 Enchiladas depending on how full you roll the tortillas, and the whether you went with the 8" or 10" tortilla shell. I have tried this recipe with corn, flour and whole wheat tortillas all with success.

    Browse Our Top Cheese Recipes

    Ratings & Reviews:

    • on April 05, 2013

      55

      We thoroughly enjoyed this recipe! Was short on tomato sauce so added some salsa to fill out amount needed. Will definitely be making again. At the table we added chopped tomato, black olives and sour cream.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 11, 2009

      55

      I let my beef lovin' husband and son rate this and they gave it 5 thumbs up (they had to borrow one of my thumbs). I was drawn to this since I had everything in my kitchen and wanted to avoid canned enchilada sauce. Very flavorful and rich! I ended up with 9 enchiladas that were well-stuffed. Thanks PiceSeasGirl!

      people found this review Helpful. Was this review helpful to you? Yes | No

    You Might Also Like...

    View All Cheese Recipes

    Advertisement

    Nutritional Facts for Beef Enchiladas

    Serving Size: 1 (249 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 567.5
     
    Calories from Fat 265
    46%
    Total Fat 29.5 g
    45%
    Saturated Fat 13.2 g
    66%
    Cholesterol 86.2 mg
    28%
    Sodium 1116.1 mg
    46%
    Total Carbohydrate 46.3 g
    15%
    Dietary Fiber 4.1 g
    16%
    Sugars 6.7 g
    27%
    Protein 29.1 g
    58%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes