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    You are in: Home / Recipes / Beef Enchiladas Recipe
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    Beef Enchiladas

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on April 05, 2013

      We thoroughly enjoyed this recipe! Was short on tomato sauce so added some salsa to fill out amount needed. Will definitely be making again. At the table we added chopped tomato, black olives and sour cream.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 11, 2009

      I let my beef lovin' husband and son rate this and they gave it 5 thumbs up (they had to borrow one of my thumbs). I was drawn to this since I had everything in my kitchen and wanted to avoid canned enchilada sauce. Very flavorful and rich! I ended up with 9 enchiladas that were well-stuffed. Thanks PiceSeasGirl!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Beef Enchiladas

    Serving Size: 1 (249 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 567.5
     
    Calories from Fat 265
    46%
    Total Fat 29.5 g
    45%
    Saturated Fat 13.2 g
    66%
    Cholesterol 86.2 mg
    28%
    Sodium 1116.1 mg
    46%
    Total Carbohydrate 46.3 g
    15%
    Dietary Fiber 4.1 g
    16%
    Sugars 6.7 g
    27%
    Protein 29.1 g
    58%

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