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    You are in: Home / Recipes / Beef Enchilada Casserole Recipe
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    Beef Enchilada Casserole

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on June 17, 2002

      Not enough chili sauce and beef and too much tomato puree (it really made the flavor bland). I think its a good start but not enough spice for the Texas taste. I'll try it again, but with some modification. I'm not sure about flour tortillas, I may experiment with corn tortillas to see if it absorbs the exta sauce.

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    • on March 05, 2005

      way too much tomato and not enough meat..I also think would be better with corn tortillas ...no member of family liked it

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Beef Enchilada Casserole

    Serving Size: 1 (254 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 552.5
     
    Calories from Fat 188
    34%
    Total Fat 20.9 g
    32%
    Saturated Fat 7.5 g
    37%
    Cholesterol 42.3 mg
    14%
    Sodium 1227.4 mg
    51%
    Total Carbohydrate 69.9 g
    23%
    Dietary Fiber 9.5 g
    38%
    Sugars 5.6 g
    22%
    Protein 23.5 g
    47%

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