Beef Chuck Stew

"Robust flavor all in one pot."
 
Download
photo by lazyme photo by lazyme
photo by lazyme
photo by Papa D 1946-2012 photo by Papa D 1946-2012
Ready In:
2hrs 45mins
Ingredients:
16
Serves:
6
Advertisement

ingredients

Advertisement

directions

  • Preheat the oven to 275°F.
  • Season half the beef with salt and pepper, and then dredge in the flour. Shake off excess flour. Add olive oil to a large dutch oven over medium-high heat and brown beef cubes. Using a slotted spoon transfer the beef to a plate. Repeat with the remaining beef.
  • De glaze pan with 1 cup of broth then pour all back into broth container.
  • Melt the butter over medium-high heat; add the onions and cook, stirring until lightly browned. Add the garlic and cook, stirring, until fragrant about 1 minute. Add the tomato paste and cook, stirring, until lightly browned, about 1 minute. Return the beef to the pot and add the broth and wine, and bring to a simmer.
  • Stir in Dijon mustard and add bay leaves. Season to taste with salt and pepper. Cover and transfer to the oven. Stew the meat until tender, about 1-½ hours.
  • Remove from the oven and skim the fat from the cooking liquid. Add the potatoes, carrots, celery, and the tomatoes with juice, and bring to a simmer. Stew uncovered, on top of stove, skim and stir occasionally, until liquid has thickened and the beef and vegetables are tender, about 1 hour. Remove the bay leaves, season to taste and serve.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This stew was just ok. Followed recipe, but used homemade chicken stock instead of beef. I found it too acidic from the tomatoes, which I would reduce or eliminate next time. Also could use a bit more depth of flavor, which could possibly be lacking due to replacing with chicken stock.
     
  2. Ahhhhh, what a great tasting and satisfying stew. Perfect for this cold weather. I loved the addition of the Dijon mustard and red wine....really puts the flavor over the top. This recipe is going in my "keeper" notebook. Thanks so much for sharing it, Papa D, it's a winner!!!
     
  3. Delish! This stew reminds me of the stew from the 318 Tavern (Seattle) that closed down several years ago. They were famous for their stew and this is very close to it. It was not a place to go for ambience - in fact sometimes you would have to dodge a cue stick sliding back at you when someone was getting ready for a shot, lol. But how I loved their stew. This is simple, very flavorful, and the wonderful aroma fills the house while it is braising. I added lots of white pepper to give it a little bit of an extra bite. Thanks Papa D for a terrific meal and some great memories. Made for PAC Spring 2009.
     
Advertisement

RECIPE SUBMITTED BY

<a href="http://s191.photobucket.com/albums/z195/dlowe52s/?action=view¤t=chef.png" target="_blank"><img src="http://i191.photobucket.com/albums/z195/dlowe52s/chef.png" border="0" alt="Photobucket"></a> Welcome to my page, Born and raised in Montana and now I’m retired Navy and I live in North East Florida on 5 acres in the country. I have enjoyed cooking for as long as I can remember. Thanks to everyone that has tried and reviewed my recipes :>) My review guidelines are as follows: 5 stars - Wonderful ! Perfect as posted and plan to make this recipe again! 4 stars - Liked it a lot and will make again but will probably alter the recipe slightly. 3 stars - OK but to make it again would require major changes to the original recipe to suit my tastes. 2 stars - Really didn't like it. Could be personal preference or the recipe just didn't meet expectations. <embed src="http://www.clocklink.com/clocks/8008-orange.swf?TimeZone=GMT0800&" width="150" height="150" wmode="transparent" type="application/x-shockwave-flash"> <a href="http://photobucket.com/meez" target="_blank"><img src="http://i191.photobucket.com/albums/z195/dlowe52s/mz_0410_10021355399.gif" border="0" alt="Photobucket - Video and Image Hosting"></a> <embed src="http://static.travbuddy.com/flash/countries_map.swf?id=4529632" quality="high" bgcolor="#372060" width="400" height="213" type="application/x-shockwave-flash"></embed> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket"> Adopted by: <a href="http://www.recipezaar.com/member/280271">TeresaS's</a> With <a href="http://www.recipezaar.com/286209">Lumpia (In Spring Roll Wrappers)</a> Recipe#341002 <a href="http://www.recipezaar.com/291762">Smoked Ribs on the Grill</a> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/PACfall08partic.jpg" border="0" alt="Photobucket"><img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket"> Adopted by: Chef #194886 With:Recipe #317515 Recipe #317753 Recipe #250644 <img src="http://i38.photobucket.com/albums/e110/flower753/Food/my3chefsnov2008.jpg"> My themes, Asian and breakfast. Breakfast theme I made and reviewed Recipe #319863 Recipe #105531 Recipe #221005 Asian theme I made and reviewed Recipe #163119 Recipe #237871 Recipe #163713 <img src="http://i250.photobucket.com/albums/gg271/MrsTeny/AMpageSticker.jpg" border="0" alt="Photobucket"> For this cookathon I made: Recipe #339905 and Recipe #335080. <img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg"><img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg"> Adopted by: Chef #305531 With: Recipe #291249 Recipe #287995 Recipe #341000 <img src ="http://i169.photobucket.com/albums/u208/diner_photos/lazymecookathon.jpg"> For this cookathon I made: Recipe #320074 <img src="http://i6.photobucket.com/albums/y227/vjuhl/MEPcookathon.jpg"> For this cookathon I made: Recipe #59606 <img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/Animation6.gif"><img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg"> Adopted by: Chef#498271 With:Recipe#341002 Recipe#369209 Recipe #371084 <img src="http://i16.photobucket.com/albums/b2/kiwidutch/my3chefs2009final-1.jpg"> Theme:I need carbohydrates! Recipe#396223 by Chef#391965 Recipe#301725 by Chef#314579 Recipe#396688 by Chef#158086 <img src="http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/BANNERS/FNChallengeSTKR.jpg"> For this event I made: Recipe #129612 Recipe #394140 <img src="http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/BANNERS/SuperBowlSTKR.jpg"> For this event I submitted photos for: Recipe #17293 by MizzNezz Recipe #368883 by AmandaT143 <img src="http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/BANNERS/PhotoswapSTKR.jpg"> For this event I submitted: Recipe #76654 by Lauralie41 Recipe #370208 by Lavender Lynn Recipe #319069 by Brokenburner <img src="http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/BANNERS/TeaSuppers-STKR.jpg"> For this event I submitted: Recipe #388477 by BecR Recipe #391163 by BecR Recipe #19441 by Caryn <img src="http://i425.photobucket.com/albums/pp340/northwestgal/redbannercopy.jpg" border="0" alt="New Kids Participation Banner"> For this event I've made: Recipe #413741 (by chef txjamjr) Recipe #413791 (by chef Christopher Lund) <a href="http://easyhitcounters.com/stats.php?site=papad52s1" target="_top"><img border="0" alt="Free Hit Counters" src="http://beta.easyhitcounters.com/counter/index.php?u=papad52s1&s=bluesky" ALIGN="middle" HSPACE="4" VSPACE="2"></a> <a href="http://easyhitcounters.com/" target="_top">Free Counter</a> 12162 <img src="http://i191.photobucket.com/albums/z195/dlowe52s/powmia.jpg"> My Interests: My puppy dogs, vegetable gardening, yard work and sitting under the shade tree in the afternoon with an ice cold Miller Lite. <img src="http://bestsmileys.com/drinks/4.gif"> Oh did I mention cooking….which will include but not be limited to…grilling (BBQ), smoker, stove top, oven, deep fryer, wok and crock pot. You can type in the degree symbol ° by holding down the Alt key and typing 248. I'm a hugh NASCAR fan. In the fall I follow the NFL and some college football. <a href="http://www.recipezaar.com/cookbooks.php?s_type=%2Fcookbooks.php&q=bbq&Search=Search&Searcht=Search">69 BBQ Cookbooks</a> <a href="http://www.recipezaar.com/recipes.php?categ=cuisine%2Cirish">695 Irish Recipes</a> <a href="http://www.recipezaar.com/cookbook.php?bookid=89563">Pillsbury Dough Recipes</a> <a href="http://www.recipezaar.com/recipes.php?q=The+Philippine+Cookbook+&ls=re">The Philippine Cookbook</a> [Xurl=http://theinterneturlyou'relinkingto.com]The link title you want to use[/url] I'll use 'Zaar as a real example... Here's with the X... [Xurl=http://recipezaar.com]'Zaar[/url] ...and the same coding without the X... 'Zaar <a href="http://s191.photobucket.com/albums/z195/dlowe52s/?action=view¤t=11-7-07048.jpg" target="_blank"><img src="http://i191.photobucket.com/albums/z195/dlowe52s/11-7-07048.jpg" border="0" alt="My puppy dogs Sophie and Indy"></a> My puppy dogs Sophie and Indy <style>body { background: url("http://n4.backgroundsarchive.net/pub/1/1862ntp6dpr9ts.jpg");background-repeat: repeat; }</style>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes