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1/1 Photo of Beef Chimichangas
I ate a dish similar to this in a resteraunt. I could never find a recipe, so I made up my own. This recipe is almost exact to the one I had in the resteraunt. You can spice it up with peppers, guacomole, or anything else. Any meltable cheese can be used for the sauce. Let me know what you think.
Units: US | Metric
Serving Size: 1 (347 g)
Servings Per Recipe: 4