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I liked this a lot! The beef was really good but not too spicy. I made the chapatis as directed but had to add about another half cup of flour to it to make it dry enough to handle. I also found that they didn't brown up very well and kind of soaked up the oil. I did give this 5 stars though! I am quite confident that someone else would be able to make this better. Anything that is remotely like baking (flour and water!) is always a challenge to me! Made for my teammate for ZWT7. Thanks LifeIsGood! :)

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Nif June 05, 2011
Beef Chapatis (African Version of Tacos)