Beef Cabbage Soup

"Old family recipe..."
 
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Ready In:
4hrs 30mins
Ingredients:
11
Yields:
4 Quarts
Serves:
12
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ingredients

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directions

  • 1. In a large soup pot, brown beef.
  • 2. Add all other ingredients except parsley.
  • 3. Bring to a boil.
  • 4. Reduce heat and simmer, covered, for 4 hours.
  • 5. Serve hot with warm bread.

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