Total Time
5hrs 15mins
Prep 15 mins
Cook 5 hrs

Aunt Sharon's recipe

Ingredients Nutrition

Directions

  1. Cut up bacon, brown bacon, ground beef and onions.
  2. Drain kidney and pinto beans and pour into crock pot. Pour pork and beans into crock pot.
  3. mix together brown sugar, ketchup, salt, vinegar, and mustard stir into bacon and onions and pour over beans.