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This turned out quite good, I enjoyed all the veggies in the meal. I split the recipe in 1/2 and made half with meat and half without meat. My husband enjoyed the meat version and I enjoyed the veggie version. I am still not sure why this recipe has milk in it, it doesn't seem to need it. The only other thing I did not like is that it had numerous ingredients - I am a six of less ingredient type person. I feel that not everything called for in this recipe is necessary.

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morgainegeiser March 12, 2011
Beef and Vegetable Lasagne