Total Time
2hrs 45mins
Prep 45 mins
Cook 2 hrs

i got this recipe from the columbus dispatch. it called for potatoes which i omitted. i made it today and was very pleased with it. try your own seasoning such as bay leaf, thyme, paprika....

Ingredients Nutrition

Directions

  1. coat beef cubes lightly with flour.
  2. in a large stock pot saute beef, shallots, onions, mushrooms and garlictill beef is browned and onion is tender.
  3. add remaining ingredients and simmer till barley is tender.

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