Beef and Pork Barbecue

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READY IN: 8hrs 10mins
Recipe by Kimmie in Iowa

This is from the Pillsbury website, but oh so good.

Ingredients Nutrition


  1. In 3 1/2 to 4 quart slow cooker, combine all ingredients except tomato paste and buns.
  2. Cover and cook on low setting for 8-10 hours.
  3. With slotted spoon, remove meat from slow cooker. Shred meat with 2 forks; return to slow cooker and stir in tomato paste.
  4. Cover, cook on high for 5-10 min or until hot. To serve, spoon about 1/2 mixture into each bun.

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